Egg Danish

Our Egg Danish is handmade fresh daily in Kuala Lumpur, using premium European-style butter for that perfect flaky and golden crust. Every layer is carefully folded to achieve a light, crisp texture and rich aroma — ideal for café display, breakfast service, or takeaway counters.Egg Danish KL wholesale retail

🥐 Ingredients & Quality

Made with the rich and creamy goodness of Anchor Butter Sheet 82% and premium flour. Each croissant is hand-laminated daily by our pastry artisans to ensure perfect layers and a consistent buttery aroma. We use no shortcuts, no premix — only time, technique, and quality ingredients.

🚚 Delivery Options

• Daily delivery within Kuala Lumpur & Selangor (via Lalamove).
• Frozen delivery available for outstation orders (WhatsApp only).

All croissants are carefully packed to maintain freshness during transport. Frozen croissants can be reheated anytime for a fresh-baked experience.

🧊 Shelf Life

• Up to 3 days in chiller for ready-to-eat croissants.
• Up to 1 month frozen for pre-baked or par-baked croissants.

To reheat, bake at 180°C for 5 minutes to restore crispness and aroma.

💼 Wholesale & Retail Options

Fawaa MY supplies both wholesale and retail orders — suitable for cafés, bakeries, hotels, and event caterers who value authentic French-style pastry. Bulk discounts are available for partners ordering in volume. Contact us via WhatsApp to get the latest wholesale pricing list.

✨ Explore More

Discover more from our Croissant Collection or learn about our Wholesale Program. Taste the difference of a true classic butter croissant — pure, aromatic, and handmade in KL.